Traditional Persian Medicine for the Management of Hypertension

Authors

  • assie jokar Mazandaran University of Medical Sciences, Sari, Iran
  • Maryam Nabati Department of Cardiology, School of Medicine, Cardiovascular Research Center, Sari Fatemeh Zahra Hospital, Mazandaran University of Medical Sciences, Sari, Iran
  • Seyed Afshin Shorofi Department of Medical Surgical Nursing, School of Nursing and Midwifery, Mazandaran University of Medical Sciences, Sari, Iran/ Adjunct Research Fellow, Flinders, University, Adelaide, Australia
  • Zahra Shekarriz Mazandaran University of Medical Sciences, Sari, Iran/ Student Research Committee, Traditional and Complementary Medicine Research Center, Addiction Institute, Mazandaran University of Medical Sciences, Sari, Iran
Abstract:

Hypertension is a major risk factor for the cardiovascular diseases. One of the factors contributing to blood pressure is peripheral vascular resistance. Vascular stiffness plays a key role in developing the hypertension, leading to increased systolic blood pressure and pulse pressure. from Avicenna s perspective, the blood pressure caused by 1- Increased blood volume 2- Warm heart dystemperament which leads to the hyperactivity of heart pump and increased cardiac output 3 - A vascular disorder called "Tasallob Sharaeen”  "atherosclerosis".  So, one of Avicennachr s recommendations for the prevention and treatment of hypertension is the consumption of Moisturizing foods and beverages and fruits. One of these moisturizing products which are very useful is “whey Protein”. It seems that by studying ancient Iranian medicine s general books, new and effective solutions can be provided in the prevention and treatment of diseases.

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Journal title

volume 9  issue None

pages  1- 4

publication date 2021-03

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